In order to make the world's greatest breakfast sandwich, you will need these ingredients...
An egg cooked sunny side up so the yoke isn't all runny (not fun to eat sandwich style, in my opinion), topped with a few leaves of spinach, top the spinach with a slice of havarti cheese (i had to substitute this with cheddar which was all I had on hand). Slap that on a slightly toasted english muffin and you've got yourself a pretty filling breakfast (or lunch or dinner).
Cook the egg fully first, and then add the spinach and cheese until they are warmed to your liking.
1 comment:
yumm-o
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